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Fry 100g of chopped tomato in 2tbsp of cooking oil in a small pressure cooker. |
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Add 4 measures (800ml) water, and bring it to a boil. |
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Empty the contents of the pack and mix well |
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Close the lid and pressure cook for 7 whistles. |
Note: Non-returnable product
Note:1. Add 2 tbsp of ghee mix well and serve hot Nativkrop Millet Khichdi. Best before 9 months from the date of manufacture
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