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Millet Kesari Bhath
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Millet Kesari Bhath

Made from Little millet

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Original price was: ₹199.Current price is: ₹159. incl. GST

Original price was: ₹199.Current price is: ₹159. incl. GST

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Kesari bath or kesari baat is a sweet Indian food that is common throughout the country. The classic ingredients used for its preparation are semolina, sugar, ghee, water, and milk. The sweet most commonly known as Jonnadula Halwa in certain parts of northern India.

Native Crop has replaced semolina with little Millet and sugar with jaggery and blended nutrition and taste to come out with this delightful and savoury ready to cook mix.

Little millet contains magnesium which can helps improve heart health. Vitamin B3 (niacin) in little millet helps lower cholesterol. Little millet is also a good source of phosphorus which, helps with fat metabolism, body tissue repair and energy production.

Ingredients: Sugar, Little Millet, Ghee, Cashewnut, Raisin, Cardamom.

Allergy Advice: Contains Cashew nut.

Weight: 250gms

SKU: Millet_Kesari_Bhath Category:


Boil 2 cups (400 ml) water along with 1 tsp Ghee in a frying Pan.
Add 1 cup (200 g) Native Crop Kesari Bath Mix and mix well.
Cook for 3-4 minutes on a medium flame with constant stirring.
Keep aside for 5 minutes with lid closed.
Add 2 tsp Ghee, mix well and serve hot kesari Bath.

1. Use entire quantity of the pack at a time.

2. Store in cool, dry and hygienic place.

3. Once opened transfer the contents into an air tight container.

4. Best before 6 months from the date of manufacture.


Note: Non-returnable product

Weight 0.250 kg